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  6. Raspberry and Blackberry Production Guide for the Northeast, Midwest, and Eastern Canada (NRAES-35)

Raspberry and Blackberry Production Guide for the Northeast, Midwest, and Eastern Canada (NRAES-35)

File(s)
NRAES-035.pdf (95.15 MB)
Permanent Link(s)
https://hdl.handle.net/1813/66930
Collections
Plant and Life Sciences Publishing (PALS)
Local and Regional Food Systems Collection
Author
Bushway, Lori
Pritts, Marvin
Handley, David
Abstract

Includes 14 chapters, 134 color photos, 36 line drawings, 30 tables of useful information, 70+ cultivar descriptions, sample calculations, and a glossary. Field production is emphasized and high tunnel and greenhouse production are reviewed.

Description
This 157 page publication (NRAES-35) was originally published by the Natural Resource, Agriculture, and Engineering Service (NRAES, previously known as the Northeast Regional Agricultural Engineering Service) subsequently known as Plant and Life Sciences Publishing (PALS). Ceasing operations in 2018, it was a program of the Department of Horticulture in the College of Agriculture and Life Sciences (CALS) at Cornell University. PALS assisted university faculty in publishing, marketing and distributing books for small farmers, gardeners, land owners, workshops, college courses, and consumers.
Date Issued
2008
Publisher
Natural Resource, Agriculture, and Engineering Service (NRAES)
Keywords
Raspberries
•
Blackberries
•
Small-Fruit Production
•
Fruit and Vegetable Production
Previously Published as
Bushway, L. J., Pritts, M. P., and Handley, D. T. (2008). Raspberry and blackberry production guide for the Northeast, Midwest, and Eastern Canada. Ithaca, N.Y.: Natural Resource, Agriculture, and Engineering Service, Cooperative Extension.
Type
book

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