Udder Health and Milk Quality: From Science to Practice
dc.contributor.author | Welcome, Frank | en_US |
dc.contributor.author | Schukken, Ynte H. | en_US |
dc.contributor.author | Ford, Lisa | en_US |
dc.contributor.author | Zurakowski, Mike | en_US |
dc.contributor.author | Zadoks, Ruth N. | en_US |
dc.date.accessioned | 2014-06-23T20:04:40Z | |
dc.date.available | 2014-06-23T20:04:40Z | |
dc.date.issued | 2010-01-01 | |
dc.description | This information was presented at the 2010 Winter Dairy Management Conference, organized by the PRO-DAIRY program in the College of Agriculture and Life Sciences at Cornell University. This collaborative effort between PRO-DAIRY, dairy producers, agri-business professionals and Cornell Cooperative Extension educators brings technical, financial and operational know-how to a topic of importance to dairy farms. Seminars are offered across New York State each year. Softcover copies of the entire conference proceedings may be purchased at http://www.ansci.cornell.edu/dm/proceedings_orders.html or by calling (607) 255-4285. | en_US |
dc.identifier.uri | https://hdl.handle.net/1813/36690 | |
dc.language.iso | en_US | en_US |
dc.subject | udder health | en_US |
dc.subject | dairy cattle | en_US |
dc.subject | milk quality | en_US |
dc.subject | QMPS | en_US |
dc.title | Udder Health and Milk Quality: From Science to Practice | en_US |
dc.type | conference papers and proceedings | en_US |
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