Fruit varieties in New York State: Berries
| dc.contributor.author | Ourecky, Donald | |
| dc.date.accessioned | 2006-12-22T15:04:05Z | |
| dc.date.available | 2006-12-22T15:04:05Z | |
| dc.date.issued | 1974-03 | |
| dc.description.abstract | There are many good small fruit varieties available for home garden or commercial planting. The wide climatic variations and soil types within New York State influence the performance and recommendations on varieties. Nurserymen, commercial growers, processors, chain store buyers, and home gardeners all have definite ideas about the relative importance of different varietal characteristics. | en_US |
| dc.format.extent | 218332 bytes | |
| dc.format.mimetype | application/pdf | |
| dc.identifier.uri | https://hdl.handle.net/1813/4823 | |
| dc.language.iso | en_US | en_US |
| dc.publisher | New York State Agricultural Experiment Station | en_US |
| dc.relation.ispartofseries | New York's Food and Life Sciences Bulletin | en_US |
| dc.relation.ispartofseries | 39 | en_US |
| dc.subject | New York State Berries | en_US |
| dc.subject | fruit varieties | en_US |
| dc.title | Fruit varieties in New York State: Berries | en_US |
| dc.type | periodical | en_US |
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