Quota Rents and Subsidies: The Case of U.S. Cheese Import Quotas
| dc.contributor.author | Hornig, Ellen | |
| dc.contributor.author | Boisvert, Richard N. | |
| dc.contributor.author | Blandford, David | |
| dc.date.accessioned | 2019-10-15T18:36:57Z | |
| dc.date.available | 2019-10-15T18:36:57Z | |
| dc.date.issued | 1988-07 | |
| dc.description.abstract | this paper examines the effects of import quotas and foreign exports subsidies on the size of rents from U.S. cheese imports and their division among importers and exporters. Consumers pay a hefty portion of the wholesale price in rents and tariffs; EC's subsidization of cheese exports to the United States has served primarily to maintain rents. | |
| dc.identifier.uri | https://hdl.handle.net/1813/68453 | |
| dc.language.iso | en_US | |
| dc.publisher | Charles H. Dyson School of Applied Economics and Management, Cornell University | |
| dc.title | Quota Rents and Subsidies: The Case of U.S. Cheese Import Quotas | |
| dc.type | article | |
| dcterms.license | http://hdl.handle.net/1813/57595 |
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