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Ever-green revolution and sustainable food security

dc.contributor.authorSwaminathan , M.S
dc.date.accessioned2017-05-24T14:14:40Z
dc.date.available2017-05-24T14:14:40Z
dc.date.issued2004
dc.description.abstractScience and technology have always been key elements in the growth and development of societies. Today, the scientific revolution is taking place at a faster pace than our social evolution. As a result, demographic, digital, gender, genetic, technological and economic divides are growing Over 3 billion are struggling to survive and crying for peace and equitable economic development. Several countries are in the midst of serious famines and in India, the severe debt burden of small farmers sometime results in suicides. The spectacular progress of science and technology results in an increasing technological divide between industrialized and developing countries. Society needs to use these advances instead to bridge the divide.
dc.identifier.urihttps://hdl.handle.net/1813/50026
dc.language.isoen_US
dc.publisherNABC
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 International*
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectAgricultural biotechnology
dc.subjectfood safety
dc.subjectfood security
dc.subjectglobal agriculture
dc.subjectdeveloping countries
dc.subjectsustainability
dc.subjectEco-footprint
dc.subjectGMO
dc.subjectprecautionary principle,
dc.titleEver-green revolution and sustainable food security
dc.typebook chapter

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