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Bulletin: Volume 778: The Quality and Labeling of Seeds on Sale in New York as Revealed by Tests Completed in 1956

dc.contributor.authorNew York State Agricultural Experiment Station.en_US
dc.contributor.authorClark, B. E.en_US
dc.contributor.authorKirk, E. W.en_US
dc.date.accessioned2006-12-21T22:20:01Z
dc.date.available2006-12-21T22:20:01Z
dc.date.issued1957-02en_US
dc.description76 pages, 1 articleen_US
dc.description*The Quality and Labeling of Seeds on Sale in New York as Revealed by Tests Completed in 1956* (Clark, B. E.; Kirk, E. W.) 74 pagesen_US
dc.format.extent5341412 bytes
dc.format.extent172356 bytes
dc.format.mimetypeapplication/pdf
dc.format.mimetypetext/plain
dc.identifier.other5730972_5137_001en_US
dc.identifier.other5730972en_US
dc.identifier.urihttps://hdl.handle.net/1813/4246
dc.language.isoen_USen_US
dc.publisherAgricultural Experiment Station,en_US
dc.relation.ispartofseriesBulletinen_US
dc.subjectAgricultureen_US
dc.subjectNew York (State)en_US
dc.titleBulletin: Volume 778: The Quality and Labeling of Seeds on Sale in New York as Revealed by Tests Completed in 1956en_US
dc.typeperiodicalen_US

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