A history of pomology and viticulture at Geneva

dc.contributor.author	Way, Roger D.
dc.date.accessioned	2007-09-10T17:23:46Z
dc.date.available	2007-09-10T17:23:46Z
dc.date.issued	1986
dc.description	89 page work, includes history, photos and copies of dept. correspondence. Permission from author to post copy here obtained in August 2007.	en_US
dc.description.abstract	History of the Department of Pomology and Viticulture (under various names) at the New York State Agricultural Experiment Station in Geneva, NY. Covers evolution of dept. and history of development of various important fruit varieties. Describes dept. research and the work of various dept. heads over time.	en_US
dc.format.extent	3348984 bytes
dc.format.mimetype	application/pdf
dc.identifier.uri	https://hdl.handle.net/1813/8288
dc.language.iso	en_US	en_US
dc.subject	NYSAES	en_US
dc.subject	New York State Agricultural Experiment Station	en_US
dc.subject	Geneva	en_US
dc.subject	Horticulture	en_US
dc.subject	History	en_US
dc.subject	Fruit Breeding	en_US
dc.subject	Viticulture	en_US
dc.subject	Pomology	en_US
dc.subject	Grape	en_US
dc.subject	Hedrick	en_US
dc.title	A history of pomology and viticulture at Geneva	en_US
dc.type	book	en_US

Files

Now showing 1 - 1 of 1