CONTENTS: SMALL FARM PROGRAM UPDATE -Cornell Small Farms Program Update, Page 3; COMMUNITY AND WORLD -Boat-to-Fork Community Supported Fisheries Riding A Wave, by Martha Herbert Izzi, Page 11; DAIRY -Whole Farm Nutrient Analysis: The Casey Farm, by Lisa Fields, Page 4; FARM ENERGY -Sopa Bubbles to Insulate Greenhouses, by Bruce Parker & Margaret Skinner, Page 5; FOREST, FIELD AND WOODLOT -Strategies to Control Undesirable and Interfering Vegetation in Your Forest, by Peter J. Smallidge, Page 8; HOME & FAMILY -Switchel - A Time Tested Thirst Quenching Favorite, by Ron Mac Lean, Page 3; HORTICULTURE -Juneberries - They Go Where Blueberries Can’t, by Jim Ochterski, Page 13; Black Currents Bring Opportunity, by Christen Trewer, Page 17; LOCAL FOODS & MARKETING -Building the C in CSA, by Elizabeth Lamb, Page 6; New York Cheese Wrapped Up, by Patricia Brhel, Page 15; NEW FARMERS -Farmer Driven Company Evolves, by Kathleen Harris, Page 12; Young Farmers Take Their Message to Washington, by Lindsey Lusher-Shute, Page 15; FarmStart: Continuing the Tradition of Agriculture in the Northeast, by Kristie Schmitt, Page 20; NON-DAIRY LIVESTOCK -Managing a Buying Club for Freezer Lambs, by Ulf Kintzel, Page 16; NORTHEAST SARE SPOTLIGHT -For Disease-Resistant Apples, A Moment in the Sun, by Elisabeth Rosen, Page 9; RESOURCE SPOTLIGHTS -The Art of Silvopasturing: A Regional Conference, by Nancy Glazier, Page 17; STEWARDSHIP & NATURE -Farmscapes for Birds, by Margaret Fowle, Page 19; TECHNOLOGY ON THE FARM -The New Town Crier, by Michelle Podolec, Page 7; WOMEN FARMERS -Beginning Women Farmer Program Provides Tools for Personal and Professional Growth, by Crystal Stewart, Page 14; YOUTH PAGE -A “Fruitful” Adventure by Meredith Bell, Page 10; Not the Computer Job!, by Natalia Panzironi, Page 10