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dc.contributor.authorPronto, Jenny
dc.contributor.authorGooch, Curt
dc.date.accessioned2020-09-25T16:54:52Z
dc.date.available2020-09-25T16:54:52Z
dc.date.issued2020
dc.identifier.urihttps://hdl.handle.net/1813/72615
dc.description.abstractFor the modern-day dairy farm, the control of on-farm odors is more important than ever since people without a rural background are residing in the countryside and many do not understand or have tolerance or manure-based odors. Land application of liquid manure, especially if it has been stored for a period, in close proximity to neighbors, can be especially problematic. Management strategies exist in order to mitigate odor for both on-farm handling and land application. Land application strategies such as injection, can be used to apply manure in a way that reduces the exposure and/or release of manure-derived odorous compounds.en_US
dc.description.sponsorshipThis material is based upon work that is supported by the New York Energy Research & Development Authority (NYSERDA) under agreement #28264. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the authors and do not necessarily reflect the view of NYSERDA.en_US
dc.language.isoen_USen_US
dc.publisherDairy Manure Odor Perception and Management Seriesen_US
dc.subjectodoren_US
dc.subjectmanureen_US
dc.subjectneighboren_US
dc.subjectrelationsen_US
dc.subjectdecompositionen_US
dc.titlePart 1: Manure Odor Basicsen_US
dc.typefact sheeten_US
schema.accessibilityFeaturealternativeTexten_US
schema.accessibilityHazardnoneen_US


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