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dc.contributor.authorCorgel, John B.
dc.contributor.authordeRoos, Jan A.
dc.contributor.authorFitzpatrick, Kevin
dc.description.abstract[Excerpt] Land development includes acquisition of land, securing zoning changes from local governments, installation of infrastructure improvements to land such as streets and utilities, and constructing buildings to generate revenue. In this chapter, we discuss those processes as they relate to developing hospitality properties—a process far more complex than that associated with other commercial real estate.
dc.rightsRequired Publisher Statement: © Wiley. Final version published as: Corgel, J. B., deRoos, J. A., & Fitzpatrick, K. (2011). Developing and renovating hospitality properties. In M. C. Sturman, J. B. Corgel, & R. Verma (Eds.), The Cornell School of Hotel Administration on hospitality: Cutting edge thinking and practice (pp. 309-320). New York, NY: Wiley. Reprinted with permission. All rights reserved.
dc.subjectCornell University School of Hotel Administration
dc.subjecthospitality management
dc.subjecthospitality industry
dc.subjectproperty developing and renovating
dc.titleDeveloping and Renovating Hospitality Properties
dc.description.legacydownloadsdeRoos21_Developing_and_Renovating_Hospitality_Properties006.pdf: 5419 downloads, before Aug. 1, 2020.
local.authorAffiliationCorgel, John B.: Cornell University
local.authorAffiliationdeRoos, Jan A.: Cornell University
local.authorAffiliationFitzpatrick, Kevin: Spring Bay Property Company

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