Farm rescue: Responding to incidents and emergencies in agricultural settings (NRAES 10 - FRONT MATTER ONLY)
The purpose of this revised handbook (first published and distributed by NRAES in 1980) is to help familiarize emergency medical and rescue personnel with basic principles and procedures for responding to agricultural emergencies. The most common types of incidents are described, and potential hazards to victim and responder are clearly identified. DUE TO OUSTANDING COPYRIGHT ISSUES OR CLEARLY IDENTIFIED OUT-OF-DATE PRACTICES (E.G. SAFETY CONCERNS), ONLY THE FRONT MATTER (E.G. COVER, ToC, ACKNOWLEDGEMENTS, ETC) ARE PROVIDED HERE AT THIS TIME. Print copies of this item can be found at libraries listed here: www.worldcat.org/oclc/40453040
This 78 page publication (NRAES-10) was originally published by the Natural Resource, Agriculture, and Engineering Service (NRAES, previously known as the Northeast Regional Agricultural Engineering Service), a multi-university program in the Northeast US disbanded in 2011. Plant and Life Sciences Publishing (PALS) was subsequently formed to manage the NRAES catalog. Ceasing operations in 2018, PALS was a program of the Department of Horticulture in the College of Agriculture and Life Sciences (CALS) at Cornell University. PALS assisted university faculty in publishing, marketing and distributing books for small farmers, gardeners, land owners, workshops, college courses, and consumers.
Natural Resource, Agriculture, and Engineering Service (NRAES)
Farm Rescue; First Aid; Safety
Previously Published As
Field, W. E. (1999). Farm rescue: Responding to incidents and emergencies in agricultural settings. Ithaca, NY: Natural Resource, Agriculture, and Engineering Service.