Improving Communication About Risks Associated with Residues of Agricultural Chemicals on Produce
Ostiguy, Nancy; Figueroa, Enrique E.; Bisogni, Carole
This project confirmed that communicating about the risks associated with pesticides residues on produce is a very complex issue, the problems of which are defined differently by the different individuals and sectors involved. An interdisciplinary approach that enables those participating to understand these different perspectives is required to improve the risk communication process, but such an approach will be time-consuming.
A.E. Ext. 90-20
Charles H. Dyson School of Applied Economics and Management, Cornell University