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dc.contributor.authorNovakovic, Andrew M.
dc.contributor.authorKeniston, Maura
dc.date.accessioned2019-10-15T20:57:37Z
dc.date.available2019-10-15T20:57:37Z
dc.date.issued1988-09
dc.identifier.urihttps://hdl.handle.net/1813/69256
dc.descriptionA.E. Ext. 88-21
dc.description.abstractThis paper reviews the situation and outlook for dairy markets and dairy policy. We begin with a discussion of the economic status of dairy markets in the U.S. in 1987, followed by a review of the major policy issues since the Food Security Act was passed in 1985. The paper concludes with some comments on the economic outlook for the U.S. dairy industry in 1988 and on the possible policy changes that could shape the dairy economy beyond this year.
dc.language.isoen_US
dc.publisherCharles H. Dyson School of Applied Economics and Management, Cornell University
dc.titleDairy Industry and Dairy Policy in 1988
dc.typereport
dcterms.licensehttp://hdl.handle.net/1813/57595


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