The Impact of Str4uctural Change on Potential Instability in the World Wheat Market
Schwartz, Nancy E.; Blandford, David
The relative decline in wheat consumption in the developed countries is reducing the potential stabilizing effect on the world market of freer trade in these countries. Furthermore, the growing role of centrally planned countries as importers is increasing the potential instability in world wheat import demand.
Charles H. Dyson School of Applied Economics and Management, Cornell University