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dc.contributor.authorThomas, Arthur C.
dc.contributor.authorTauer, Loren W.
dc.date.accessioned2019-10-15T18:32:39Z
dc.date.available2019-10-15T18:32:39Z
dc.date.issued1991-06
dc.identifier.urihttps://hdl.handle.net/1813/68154
dc.description.abstractTechnical and overall cost efficiencies are measured for 125 New York dairy farms. Explanatory models of efficiencies are estimated to determine how farms can increase their efficiencies. Changes in efficiencies are explained by changes in both assets and prices. Efficiency levels are explained by farm and operator characteristics.
dc.language.isoen_US
dc.publisherCharles H. Dyson School of Applied Economics and Management, Cornell University
dc.titleThe Causes of Economic Inefficiencies in New York Dairy Farms
dc.typearticle
dcterms.licensehttp://hdl.handle.net/1813/57595


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