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dc.contributor.authorStuhlmiller, Emilie M.
dc.date.accessioned2019-04-09T13:08:03Z
dc.date.available2019-04-09T13:08:03Z
dc.date.issued1980-05
dc.identifier.urihttps://hdl.handle.net/1813/65081
dc.descriptionA.E. Res. 80-7
dc.language.isoen_US
dc.publisherCharles H. Dyson School of Applied Economics and Management, Cornell University
dc.subjectApplied Economics
dc.titleFarmer-to-Consumer Direct Marketing Operations Selling Fruits and Vegetables, New York, 1979
dc.typereport
dcterms.licensehttp://hdl.handle.net/1813/57595


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