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Mid-Infrared Milk Testing for Evaluation of Health Status in Dairy Cows
dc.contributor.author | Dann, H. M. | |
dc.contributor.author | Barbano, D. M. | |
dc.contributor.author | Pape, A. | |
dc.contributor.author | Grant, R. J. | |
dc.date.accessioned | 2018-10-25T15:24:35Z | |
dc.date.available | 2018-10-25T15:24:35Z | |
dc.date.issued | 2018-10-16 | |
dc.identifier.uri | https://hdl.handle.net/1813/59843 | |
dc.description | This paper was presented at the 2018 Cornell Nutrition Conference. For more information, please visit ansci.cals.cornell.edu/CNC. | en_US |
dc.description.abstract | This presentation will discuss the use of mid-infrared milk testing to identify health issues in dairy cows. Milk analyses from Individual fresh cows and pens of fresh cows will be shared along with field application and interpretation. | en_US |
dc.description.sponsorship | Department of Animal Science | en_US |
dc.subject | Fresh cow | en_US |
dc.subject | milk testing | en_US |
dc.subject | Mid-infared analysis | en_US |
dc.title | Mid-Infrared Milk Testing for Evaluation of Health Status in Dairy Cows | en_US |
dc.type | conference papers and proceedings | en_US |