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dc.contributor.authorTauer, Loren W.
dc.date.accessioned2018-08-21T17:10:03Z
dc.date.available2018-08-21T17:10:03Z
dc.date.issued1905-06-10
dc.identifier.urihttps://hdl.handle.net/1813/57901
dc.descriptionWP 1988-10
dc.description.abstractThe economic impact of some future biological nitrogen fixation technologies are estimated using AGSIM, a dynamic, partial equilibrium, econometric model of the U.S. agricultural sector. Five separate scenarios were modeled: (1) legumes fix more nitrogen, (2) legumes fix more nitrogen with an increase in legumes yields of 10 percent, (3) nitrogen fertilization requirements on all crops are reduced 50 percent with no yield changes, (4) total elimination of nitrogen fertilization and (5) total elimination of nitrogen fertilization and non-legume yields decrease 10 percent. Results indicate that biological nitrogen fixation technologies have a high value to society. Increasing the efficiency of legumes to fix nitrogen may have an annual benefit of $1,067 million while decreasing nitrogen fertilization by 1,706 thousand tons. Total elimination of nitrogen fertilization of the crops has an annual benefit of $4,484 million.
dc.language.isoen_US
dc.publisherCharles H. Dyson School of Applied Economics and Management, Cornell University
dc.titleThe economic impact of future biological nitrogen fixation technologies
dc.typearticle
dcterms.licensehttp://hdl.handle.net/1813/57595


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  • Dyson School Working Papers
    Working Papers published by the Charles H. Dyson School of Applied Economics and Management, Cornell University

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