Now showing items 1-20 of 24

    • A Presentation Guide to: The U.S. Food Industry 

      Green, Geoffrey M.; McLaughlin, Edward W.; Park, Kristen (Charles H. Dyson School of Applied Economics and Management, Cornell University, 1998-05)
      Frequently individuals and organizations have need of information describing the contemporary U.S. food system for presentation at various company meetings or industry conferences. The purpose of this bulletin is to provide ...
    • A Presentation Guide to: The U.S. Food Industry 

      McLaughlin, Edward W.; Park, Kristen (Charles H. Dyson School of Applied Economics and Management, Cornell University, 1995-05)
      Frequently individuals and organization have need of information describing the contemporary U.S. food system for presentation at various company meetings or industry conferences. The purpose of this bulletin is to provide ...
    • Changing Distribution Patterns in the U.S. Fresh Produce Industry 

      McLaughlin, Edward W.; Green, Geoffrey M.; Park, Kristen (Charles H. Dyson School of Applied Economics and Management, Cornell University, 1999-06)
      The overall goal of this report was to estimate and describe the current product flows in the conventional fresh produce marketing channels in the midlate 1990s. By doing so, the report provides information useful to ...
    • Changing Patterns of Fruit and Vegetable Production in New York State, 1970-94 

      Park, Kristen; McLaughlin, Edward W.; Kreider, Craig Robert (Charles H. Dyson School of Applied Economics and Management, Cornell University, 1997-01)
      The objectives of this report are to coordinate and summarize available data and provide an overview of relevant fruit and vegetable production levels and changes over approximately the last twenty-four years. The report ...
    • Employee Recruitment and Selection: Teaching Manual 

      Maloney, Thomas R.; Gruttadaurio, Joann; Nelson, Walter; Park, Kristen; Petzen, Joan; White, Alan (Charles H. Dyson School of Applied Economics and Management, Cornell University, 1990-10)
      This review of the literature has attempted to acquaint the reader with the concepts necessary for background to the studies of organizational structure particularly delegation as it relates to organizational decentralization. ...
    • Fresh Track 1997: Marketing and Performance Benchmarks for the Fresh Produce industry 

      McLaughlin, Edward W.; Park, Kristen; Perosio, Debra J. (Charles H. Dyson School of Applied Economics and Management, Cornell University, 1997-10)
    • Freshtrack 1998: Marketing and Performance Benchmarks for the Fresh Produce industry, With A Focus on People 

      McLaughlin, Edward W.; Park, Kristen; Perosio, Debra J.; Green, Geoffrey M. (Charles H. Dyson School of Applied Economics and Management, Cornell University, 1998-09)
    • New York Economic Handbook 1996: Agricultural Situation and Outlook 

      Brake, J.; German, G.; Park, Kristen; Anderson, B.; Henehan, B.; LaDue, E.L.; Knoblauch, W.A.; Novakovic, A.M.; Smith, S.; Stephenson, M.; Putnam, L.D.; Figueroa, E.E.; White, G. (Charles H. Dyson School of Applied Economics and Management, Cornell University, 1995-12)
      This publication contains information pertaining to the general economic situation and New York agriculture. It is prepared primarily for use of professional agricultural workers in New York State. USDA reports provide ...
    • New York Economic Handbook 1997: Agribusiness Economic Outlook Conference 

      Brake, John; German, Gene; Park, Kristen; Anderson, Bruce; Henehan, Brian; LaDue, Eddy; Stephenson, Mark; Knoblauch, Wayne; Smith, Stuart; Putnam, Linda; White, Gerald; Figueroa, Enrique (Charles H. Dyson School of Applied Economics and Management, Cornell University, 1996-12)
      This publication contains information pertaining to the general economic situation and New York agriculture. It is prepared primarily for use of professional agricultural workers in New York State. USDA reports provide ...
    • New York Economic Handbook 1998: Agribusiness Economic Outlook Conference 

      Tomek, William; German, Gene; Park, Kristen; Anderson, Bruce; Henehan, Brian; LaDue, Eddy; Stephenson, Mark; Knoblauch, Wayne; Putnam, Linda; White, Gerald (Charles H. Dyson School of Applied Economics and Management, Cornell University, 1997-12)
      This publication contains information pertaining to the general economic situation and New York agriculture. It is prepared primarily for use of professional agricultural workers in New York State. USDA reports provide ...
    • New York Economic Handbook 1999: Agribusiness Economic Outlook Conference 

      Tomek, William; German, Gene; Park, Kristen; Anderson, Bruce; Henehan, Brian; LaDue, Eddy; Stephenson, Mark; Knoblauch, Wayne; Putnam, Linda; White, Gerald (Charles H. Dyson School of Applied Economics and Management, Cornell University, 1998-12)
      This publication contains information pertaining to the general economic situation and New York agriculture. It is prepared primarily for use of professional agricultural workers in New York State. USDA reports provide ...
    • New York Economic Handbook, 2005 

      Kyle, Steven; Park, Kristen; Gómez, Miguel; Henehan, Brian; LaDue, Eddy; Tomek, William; Stephenson, Mark; Knoblauch, Wayne; Conneman, George; Putnam, Linda; White, Gerald; Uva, Wen-fei; Bills, Nelson; Poe, Gregory; Kondo, Makoto; Telega, Stanley (2004-12)
    • New York Economic Handbook, 2006 

      Kyle, Steven; Park, Kristen; Henehan, Brian; Turvey, Calum; LaDue, Eddy; Gloy, Brent; Stephenson, Mark; Knoblauch, Wayne; Conneman, George; Putnam, Linda; White, Gerald; Uva, Wen-fei; Bills, Nelson; Poe, Gregory; Kondo, Makoto; Telega, Stanley (2005-12)
    • New York Economic Handbook, 2007 

      Kyle, Steven; Park, Kristen; Henehan, Brian; Turvey, Calum; Tomek, William; Stephenson, Mark; Knoblauch, Wayne; Conneman, George; Putnam, Linda; White, Gerald; Uva, Wen-fei; Bills, Nelson; Poe, Gregory (2006-12)
    • Poultry Farm Business Summary: 1986 

      Ackerman, Stewart E.; Park, Kristen (Charles H. Dyson School of Applied Economics and Management, Cornell University, 1986-01)
      Large nonfarm businesses usually prepare and publish an annual report in which they review and analyze the business for the year. This provides a basis for evaluating past operations and for making plans for the future. A ...
    • Poultry Farm Business Summary: 1988 

      Snyder, Darwin P.; Ackerman, Stewart E.; Park, Kristen (Charles H. Dyson School of Applied Economics and Management, Cornell University, 1990-01)
      This report is a summary of 1988 farm business data collected from 11 poultry farm businesses located throughout New York State. Egg sales comprised 94 percent of total receipts. The data are presented as averages for the ...
    • Poultry Farm Business Summary: 1989 

      Snyder, Darwin P.; Ackerman, Stewart E.; Park, Kristen (Charles H. Dyson School of Applied Economics and Management, Cornell University, 1990-09)
      This report is a summary of 1989 farm business data collected from six poultry farm businesses located throughout New York State. Egg sales comprised 97 percent of total receipts. The data are presented as averages for the ...
    • Supermarket Bakery Consumers: Attitudes, Preferences, Behaviors 

      McLaughlin, Edward W.; Hawkes, Gerard F.; Park, Kristen; Perosio, Debra J. (Charles H. Dyson School of Applied Economics and Management, Cornell University, 1995-02)
      For at least a decade, supermarket operators have turned increasingly to fresh foods for the strategic direction of their business by remodeling existing stores and building new stores to feature and emphasize produce, the ...
    • Supply Chain Management in the Produce industry 

      Perosio, Debra J.; McLaughlin, Edward W.; Cuellar, Sandra; Park, Kristen (Charles H. Dyson School of Applied Economics and Management, Cornell University, 2001-09)
      Much of the success of the produce industry relies on a carefully choreographed supply chain. Planting the perfect varieties, harvesting at the peak of ripeness, packing in customized cartons, transporting fresh produce ...
    • The Coupon Report: A Study of Coupon Discount Methods 

      Park, Kristen; Gomez, Miguel I. (Charles H. Dyson School of Applied Economics and Management, Cornell University, 2004-03)
      Despite the savings they represent, coupon redemptions have been declining since the early 1990s (NCH Marketing, 2003). To stem this decline and to increase the effectiveness of their coupon offers, manufacturers frequently ...