Use of Trichoderma for Control of Soilborne Pathogens in Onions

van der Heide, Jan

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dc.contributor.author	van der Heide, Jan
dc.date.accessioned	2017-12-21T18:19:30Z
dc.date.available	2017-12-21T18:19:30Z
dc.date.issued	1997
dc.identifier.uri	https://hdl.handle.net/1813/55248
dc.description	NYS IPM Type: Project Report
dc.description.abstract	Soil fungicides are only partially effective in controlling some soilborne fungal pathogens in commercial onion production, especially later in the season when fungicides applied at planting time have washed out or are no longer effective. Red onions are particularly sensitive to fusarium basal plate rot, since very little resistant germplasm is available.
dc.language.iso	en_US
dc.publisher	New York State Integrated Pest Management Program
dc.subject	Agricultural IPM
dc.subject	Vegetables
dc.subject	Onions
dc.subject	Biocontrol
dc.title	Use of Trichoderma for Control of Soilborne Pathogens in Onions
dc.type	report