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Canadice and Glenora Seedless Grapes Named
Abstract
A breeding program to produce seedless grapes was
begun by the New York State Agricultural Experiment Station
in 1919. A major goal of this program has been to combine
the seedless character that is derived from winter cold
tender, disease susceptible grapes of Mediterranean origin
with our native grape varieties so as to produce seedless
varieties which are adapted to New York growing conditions.
Journal/Series
New York's Food and Life Sciences Bulletin 68
Date Issued
1977-09Publisher
New York State Agricultural Experiment Station
Subject
Canadice; Glenora; seedless grapes; grapes named
Type
periodical