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dc.contributor.authorCornell University Tree Fruit Work Group
dc.contributor.authorCarroll, J.
dc.contributor.authorRobinson, T.
dc.date.accessioned2007-01-11T16:17:51Z
dc.date.available2007-01-11T16:17:51Z
dc.date.issued2006
dc.identifier.issn0362-0069
dc.identifier.urihttps://hdl.handle.net/1813/5219
dc.description.abstractIntegrated Fruit Production (IFP) is defined as the economically successful production of high quality fruit with the best possible protection of the agroecosystem, human and domestic animal health, wildlife and the environment. Crop protection methods are preferred that keep the use of agrochemicals to a minimum.en_US
dc.format.extent5515280 bytes
dc.format.mimetypeapplication/pdf
dc.language.isoen_USen_US
dc.publisherNew York State Agricultural Experiment Stationen_US
dc.relation.ispartofseriesNew York's Food and Life Sciences Bulletinen_US
dc.relation.ispartofseries158en_US
dc.subjectfruit production protocolen_US
dc.subjectNew York applesen_US
dc.titleNew York Integrated Fruit Production Protocol for Applesen_US
dc.typeperiodicalen_US


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  • Food and Life Sciences Bulletin
    New York's Food and Life Sciences (FLS) Bulletin reports new developments in fruit and vegetable breeding, performance, diseases, and integrated pest management. It is of interest to researchers and the public.

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