Show simple item record

Student Voice report

dc.contributor.authorAnderson, Caroline
dc.contributor.authorMartin, Michelle
dc.date.accessioned2017-06-08T15:24:48Z
dc.date.available2017-06-08T15:24:48Z
dc.date.issued2011
dc.identifier.urihttps://hdl.handle.net/1813/51368
dc.description.abstractStudent Voice report and recommendations
dc.language.isoen_US
dc.publisherNABC
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 International*
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectAgricultural nanotechnology
dc.subjectfood safety
dc.subjectfood security
dc.subjectsustainability
dc.subjectglobal food security
dc.subjectdeveloping world needs
dc.subjectrisk assessment
dc.subjectthreats
dc.subjectanimal diseases
dc.subjectplant pathogens
dc.subject
dc.titleStudent Voice report
dc.typebook chapter


Files in this item

Thumbnail
Name:
nabc23_24_StudentVoice.pdf
Size:
120.8Kb
Format:
application/
View/Open

This item appears in the following Collection(s)

Show simple item record

Creative CommonsAttribution-NonCommercial-NoDerivatives 4.0 International
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivatives 4.0 International

Statistics