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dc.contributor.authorObrycki, John
dc.contributor.authorNechols, James
dc.contributor.authorTauber, Maurice
dc.date.accessioned2007-01-03T19:45:28Z
dc.date.available2007-01-03T19:45:28Z
dc.date.issued1982
dc.identifier.urihttps://hdl.handle.net/1813/5101
dc.description.abstractAs a means of insect pest management, classical biological control shares the advantages of other biological control methods in that (1) no harmful chemical residues are introduced in the environment; (2) the insect pest cannot develop resist ance to the beneficial species because the natural enemy adapts as the pest changes; (3) once a biological control agent becomes established, the control of the pest is usually permanent; and (4) a small initial investment in biological control usually results in" a large return in the safe, permanent management of an insect pest.en_US
dc.format.extent338424 bytes
dc.format.mimetypeapplication/pdf
dc.language.isoen_USen_US
dc.publisherNew York State Agricultural Experiment Stationen_US
dc.relation.ispartofseriesNew York's Food and Life Sciences Bulletinen_US
dc.relation.ispartofseries94en_US
dc.subjectEuropean Lady beetle in USen_US
dc.subjectEuropean Lady beetleen_US
dc.titleEstablishment of a European Lady Beetle in New York Stateen_US
dc.typeperiodicalen_US


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  • Food and Life Sciences Bulletin
    New York's Food and Life Sciences (FLS) Bulletin reports new developments in fruit and vegetable breeding, performance, diseases, and integrated pest management. It is of interest to researchers and the public.

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