JavaScript is disabled for your browser. Some features of this site may not work without it.
Constructing food for shareholder value

Author
Kneen, Brewster
Abstract
The application of biotechnology to agriculture is not about feeding the hungry of the world, nor is it about feeding the growing appetites of the growing global middle class. It is about making more money for corporations and increasing shareholder value.
Date Issued
1996Publisher
NABC
Subject
Agricultural biotechnology; genetic engineering, recombinant DNA; feed industry; energy industry; consumer sentiment; population growth; environmental impacts; bioremediation; risk assessment; regulation; global market system;
Rights
Attribution-NonCommercial-NoDerivatives 4.0 International
Type
book chapter
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivatives 4.0 International