The potential spinoff of advances in human medicine to animal research and agriculture

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Author
Baile, Clifton A.
Abstract
Advances in biotechnology and animal science will assure the world new methods of increasing the abundance, quality and variety of foods. These future products will be cheaper and safer to produce and will lead to superior, safer and environmentally friendly management options for animal agriculture.
Date Issued
1992
Publisher
NABC
Subject
Agricultural biotechnology; animal biotechnology; bioethics; animal well-being; food safety; science communication; agricultural indistry; consumers sentimen;
Rights
CC BY-NC-ND
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Type
book chapter
Creative CommonsCC BY-NC-ND
Except where otherwise noted, this item's license is described as CC BY-NC-ND

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