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dc.contributor.authorStenholm, Charles W.
dc.contributor.authorWaggoner, Daniel B.
dc.description.abstractWorld agriculture stands at the threshold of new scientific and technical developments in animal science, biology, chemistry, genetics, agricultural engineering, information technology and many other fields. Emerging technologies, industry economics and public policy will play critical roles in shaping U.S. animal agriculture in the decade of the 1990s. Legislative and regulatory activities have a greater effect on animal agriculture each year. In this fast-moving technological environment, it will be necessary to regularly review the appropriateness of the scientific basis of existing regulation and to make any required adjustments in either the technology or the statutory framework.
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 International*
dc.subjectAgricultural biotechnology
dc.subjectanimal biotechnology
dc.subjectanimal well-being
dc.subjectfood safety
dc.subjectscience communication
dc.subjectagricultural indistry
dc.subjectconsumers sentimen
dc.titlePublic policy and animal biotechnology in the 1990s: challenges and opportunities
dc.typebook chapter

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Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivatives 4.0 International