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dc.contributor.authorPetzoldt, Curtis
dc.contributor.authorEngel, James
dc.contributor.authorJasinski, James
dc.contributor.authorHazzard, Ruth
dc.contributor.authorWestgate, Pam
dc.contributor.authorBlomgren, Ted
dc.contributor.authorMishanec, John
dc.date.accessioned2017-01-30T20:41:54Z
dc.date.available2017-01-30T20:41:54Z
dc.date.issued2002
dc.identifier.urihttps://hdl.handle.net/1813/45939
dc.description.abstractIn 2002 a long-term cucurbit crop systems pest and crop management evaluation was continued at NYSAES Geneva. This project is a continuation of a sweet corn systems project conducted 1995-1999. Systems are located in the same fields as the previous sweet corn evaluation meaning that land has now been managed under the particular systems for 8 years. A team of vegetable experts evaluated four systems for producing cucurbit crops including Conventional, IPM Present, IPM Future, and Organic. Commercial scale plots of cucumbers, melons, zucchini, and pumpkins were grown under these systems and compared on the basis of economic, environmental, and pest control efficacy factors. In addition, demonstrations of the systems were conducted on growers' farms in eastern New York, Ohio, and Massachusetts.
dc.language.isoen_US
dc.publisherNew York State IPM Program
dc.subjectAgricultural IPM
dc.subjectVegetables
dc.subjectCucurbits
dc.subjectOrganic
dc.subjectCommunication
dc.titleCucurbit Pest and Crop Management Systems Evaluation
dc.typereport


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