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dc.contributor.authorSherf, Arden
dc.date.accessioned2016-03-31T14:47:35Z
dc.date.available2016-03-31T14:47:35Z
dc.date.issued1980
dc.identifier.urihttps://hdl.handle.net/1813/43307
dc.descriptionNYS IPM Type: Vegetables IPM Fact Sheet
dc.description.abstractThe soilborne fungus Verlicillium albo-alrum is present in most cool soils of the Northeast and can attack over 200 plant species, especially tomatoes, potatoes, eggplant, strawberries, and black raspberries. Other susceptible vegetables include artichoke, beet, broad bean, chicory, cucumber, dandelion, endive, horseradish, musk mellon, okra, peppers, radish, rhubarb, salsify, and watermelon. Corn, other cereals, and grasses are resistant.
dc.language.isoen_US
dc.publisherNew York State IPM Program
dc.subjectAgricultural IPM
dc.subjectVegetables
dc.subjectTomatoes
dc.subjectPotatoes
dc.subjectEggplant
dc.subjectFruits
dc.subjectStrawberries
dc.subjectRaspberries
dc.subject
dc.titleVerticillium Wilt of Tomato
dc.typefact sheet


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