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dc.contributor.authorZitter, Thomas A.
dc.date.accessioned2016-03-31T14:47:16Z
dc.date.accessioned2018-09-06T16:57:12Z
dc.date.available2016-03-31T14:47:16Z
dc.date.available2018-09-06T16:57:12Z
dc.date.issued1987
dc.identifier.urihttps://hdl.handle.net/1813/43254
dc.descriptionNYS IPM Type: Vegetables IPM Fact Sheet
dc.description.abstractAnthracnose, caused by the fungus Colletotrichum lagenarium, is a destructive disease of cucurbits occurring during warm and moist seasons. Significant damage can occur to cucumber, muskmelon, and watermelon unless resistant varieties are grown. Squash and pumpkins are rarely, if ever, infected by the pathogen. This disease is most common in the southern, mid-Atlantic, and midwestern states, but can occur in New York if temperatures are at or above normal and frequent rains occur during the summer to promote disease development and spread.
dc.language.isoen_US
dc.publisherNew York State IPM Program
dc.subjectAgricultural IPM
dc.subjectVegetables
dc.subjectCucurbits
dc.titleAnthracnose of Cucurbits
dc.typefact sheet


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