Rosy Apple Aphid

Weires, R.; Leeper, J.

dc.contributor.author	Weires, R.
dc.contributor.author	Leeper, J.
dc.date.accessioned	2016-03-21T20:22:56Z
dc.date.accessioned	2018-09-06T16:58:54Z
dc.date.available	2016-03-21T20:22:56Z
dc.date.available	2018-09-06T16:58:54Z
dc.date.issued	1980
dc.identifier.citation	retrieved from: http://nysipm.cornell.edu/factsheets/treefruit/pests/raa/raa.pdf
dc.identifier.uri	https://hdl.handle.net/1813/43127
dc.description	NYS IPM Type: Fruits IPM Fact Sheet
dc.description.abstract	The rosy apple aphid (RAA) can be found throughout the apple growing regions of North America. In the spring, the aphids feed on apple leaves and fruits, and in the summer move to alternate hosts, such as narrow-leaved plantain. The RAA will attack all apple varieties, but varieties such as Cortland, Monroe, Rhode Island Greening, Ida Red, and Golden Delicious are particularly susceptible.
dc.language.iso	en_US
dc.publisher	New York State IPM Program
dc.subject	Agricultural IPM
dc.subject	Fruits
dc.subject	Tree Fruit
dc.subject	Apples
dc.title	Rosy Apple Aphid
dc.type	fact sheet