2016 Organic Production and IPM Guide for Blueberries

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dc.contributor.author	Carroll, Juliet
dc.contributor.author	Pritts, Marvin
dc.contributor.author	Heidenreich, Catherine
dc.date.accessioned	2016-07-27T18:44:34Z
dc.date.accessioned	2018-09-06T17:08:52Z
dc.date.available	2016-03-14T17:20:04Z
dc.date.available	2016-07-27T18:44:34Z
dc.date.available	2018-09-06T17:08:52Z
dc.date.issued	2016
dc.identifier.uri	https://hdl.handle.net/1813/42887
dc.description	Organic Guide	en_US
dc.description	NYS IPM Type: Organic Guide; NYS IPM Type: Fruits IPM Organic Guide
dc.description.abstract	This guide for organic blueberry production is an outline of cultural and pest management practices and includes topics that have an impact on improving plant health and reducing pest problems. Updated for 2016.	en_US
dc.language.iso	en_US	en_US
dc.publisher	New York State IPM Program	en_US
dc.relation.replaces	https://hdl.handle.net/1813/42887.1
dc.subject	Agricultural IPM	en_US
dc.subject	Organic	en_US
dc.subject	Fruits	en_US
dc.subject	Berries	en_US
dc.subject	Blueberries	en_US
dc.title	2016 Organic Production and IPM Guide for Blueberries	en_US
dc.type	other	en_US