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dc.contributor.authorNew York State Integrated Pest Management Program
dc.date.accessioned2016-03-04T17:15:33Z
dc.date.accessioned2018-09-06T16:57:00Z
dc.date.available2016-03-04T17:15:33Z
dc.date.available2018-09-06T16:57:00Z
dc.date.issued2001
dc.identifier.urihttps://hdl.handle.net/1813/42699
dc.descriptionNYS IPM Type: Vegetables IPM Elements
dc.descriptionNYS IPM Type: IPM Elements
dc.description.abstractA checklist of IPM practices for dry bean growers in New York State. Practitioners can use this document to track their IPM implementation and accrue points to assess their level of adoption of IPM practices.
dc.language.isoother
dc.publisherNew York State IPM Program
dc.subjectAgricultural IPM
dc.subjectVegetables
dc.subjectBeans - Fresh and Dry
dc.titleElements of IPM for Dry Beans in New York State
dc.typeother


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