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    • AuthorNew York State Integrated Pest Management Program (41)Grant, Jennifer A. (35)Baker, Brian P. (32)Seaman, Abby (12)Zitter, Thomas A. (12)Carroll, Juliet (7)Frye, Matthew (7)Rutz, Donald (7)Waldron, J. Keith (7)Wise, Ken (7)... View More
    • SubjectAgricultural IPM (120)Community IPM (85)Vegetables (48)Integrated Pest Management (40)Minimum Risk Pesticides (30)organic (26)Organic (20)Fruits (16)fungicide (12)Homes (11)... View More
    • Date Issued2020 - 2022 (18)2010 - 2019 (78)2000 - 2009 (41)1990 - 1999 (20)1980 - 1989 (20)
    • Typesother (82)fact sheet (53)report (34)pamphlet (3)article (2)book (2)presentation (1)
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    Integrated Pest Management for School and Municipal Buildings, Step 2 

    Gangloff-Kaufmann, Jody (New York State IPM Program, 2012)
    the pest management situation, both historically and currently, and to plan for the future. Creating your log book Some organizations arrange all their records into a pest management log book to simplify and streamline pest management activities. This log...
    discusses repairs that can be made on the perimeter of a building to improve pest management. be in a central area where anyone associated with the organization, especially a contracted pest management service, will have access to it. One person should make...
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    Rhizoctonia Disease (of Potato) 

    Loria, Rosemary; Leiner, Roseann; Carling, Donald (New York State IPM Program, 1983)
    Rhizoctonia solani is a fungus that attacks tubers, underground stems, and stolons of potato plants. Although it probably occurs wherever potatoes are grown, it causes economically significant damage only in cool, wet soils. In temperate production...
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    New York State Integrated Pest Management Program 30-Year Anniversary Report 

    New York State Integrated Pest Management Program (New York State Integrated Pest Management Program, 2016)
    (with an emphasis on the long-term systems trials that defined our approach from the start); education and communication; forecasting and scouting; organic agriculture; school and community IPM; and invasive and emerging pests. We illustrated each...
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    Leather Rot 

    Wilcox, Wayne F. (New York State IPM Program, 1991)
    are favorable for its development. The disease causes economic losses not only by reducing marketable yields but also by destroying the quality of processed products containing even a few infected berries. This is a particularly important consideration for pick...
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    2016 Guía del Manejo Integrado de Plagas (MIP) para los Ranchos Orgánicos 

    Rutz, Donald A.; Waldron, J. Keith (New York State Integrated Pest Management Program, 2016)
    Moore (Organic Dairy Producers, Moore Farms, Nichols, NY) Diane Schivera (Organic Livestock Specialist, Maine Organic Farmer’s and Gardeners Association, ME) Linda Tikofsky (DVM, Quality Milk Productions, Cornell University) *Pesticide Information...
    (Dairy Specialist, Cornell Cooperative Extension) Andrew Dunn (DVM, Large Animal Veterinarian, Eastview Veterinary Clinic, Penn Yan, NY) Lisa Engelbert (Organic Dairy Producer and Certifier for Northeast Organic Farming Association of NY). Michael Helms...
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    Perennial Canker 

    Wilcox, Wayne F. (New York State IPM Program, 1995)
    , but is not generally as damaging on these crops. Successful long-term production of peaches is seldom possible if the disease is not controlled....
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    New York State Integrated Pest Management Program, the Year in Review: 2013-2014 

    New York State Integrated Pest Management Program (New York State IPM Program, 2014)
    containers with tight lids, mouse traps, and the like. Project leader: N. Lerner �2014 POrorfdgouracn’tiiocnCGauridreoftosr The Numbers Tell the Story: New York is one of the top 10 states for organic production, with gross income hovering around $572...
    Fields Act. Seaman, A. and Petzoldt, C., NYS IPM. Production, Education and Research Program for Organic Agriculture. Seaman, A., NYS IPM, Lange, H., and Smart, C., Plant Pathology and Plant Microbe Biology, and Shelton, T., Entomology. Testing...
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    Elements of IPM for Fresh Market Asparagus in New York State 

    New York State Integrated Pest Management Program (New York State IPM Program, 2001)
    ) Utilize green or animal manure in year before planting to increase organic matter. B. Planting N 1) Use only crowns which are certified free of Fusarium. N 2) Plant to a depth of 8 inches on sandy soils; 4-6 inches on heavier soils. H M H   H   H H M   H...
    and Forecasting N,E 1) Scout several times a week for insects and foliar diseases during spear production (asparagus beetle, cutworms, slugs). Scout weekly during fern production (asparagus beetle, purple spot, rust) N,E 2) Use available thresholds for diseases...
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    Flightless Leaping Ectoparasitic Arthropods = FLEAs 

    Alpert, Gary; Frye, Matthew (New York State IPM Program, 2015)
    company. These organizations have access to products such as insect growth regulators, which prevent larval fleas from maturing and reproducing. These products are an important part of integrated pest management program due to a reduced risk of non...
    generated by the host. Unlike adults, larvae are not parasitic. They feed on ‘flea dirt’, the feces of adult fleas that contain processed host blood and other organic material. Larvae complete development and pupate by spinning a silken cocoon, which...
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    Potato Scab 

    Loria, Rosemary (New York State IPM Program, 1993)
    losses and detract from the appearance of the processed product. The occurrence of scab and its severity varies by season and from field to field. Cropping history, soil moisture, and soil texture are largely responsible for this variability. Potato scab...
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