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    • Author
      Provvidenti, R. (3)
      Zitter, Thomas A. (3)
    • SubjectAgricultural IPM (3)
      Vegetables (3)
      Cole Crops (1)Cucurbits (1)Tomatoes (1)... View More
    • Date Issued1984 (3)
    • Typesfact sheet (3)
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    Virus Diseases of Cucurbits 

    Zitter, Thomas A.; Provvidenti, R. (New York State IPM Program, 1984)
    Viruses are the most common causes of diseases affecting cucurbits in New York. These diseases result in losses through reduction in growth and yield and are responsible for distortion and mottling of fruit , making the product unmarketable. A...
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    Virus Diseases of Crucifers 

    Zitter, Thomas A.; Provvidenti, R. (New York State IPM Program, 1984)
    was attributed to a physiological disorder; evidence of other workers in the United States supports this conclusion. Fungal organisms such as Botrytis, Alternaria, and Rhizoctonia may cause spotting and speckling of the outer leaves of cabbage heads...
    and production fields. This should be coupled with early aphid control on the crop and bordering areas. Quantity discount available. Cooperative Extension, New York State College of Agriculture and Life Sciences, New York State College of Human Ecology, and New...
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    Virus Diseases and Disorders of Tomato 

    Zitter, Thomas A.; Provvidenti, R. (New York State IPM Program, 1984)
    activities, and may be present in tobacco products. The virus is not spread by insects commonly occurring in the greenhouse or field. The symptoms in tomato vary greatly in intensity depending upon the variety, virus strain, time of infection, light intensity...
    by this mycoplasmalike organism (fig. 8), rendering the plant incapable of setting normal fruit. Leafhoppers are generally not difficult to control in temperate climates; thus, vector control should reduce the incidence of this disease. Quantity discount available...
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