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Author
Zitter, Thomas A. (10)Provvidenti, R. (1)
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SubjectAgricultural IPM (10)
Cucurbits (10)Vegetables (10)Peppers (2)Tomatoes (2)Beans - Fresh and Dry (1)Cole Crops (1)Eggplant (1)Greenhouse (1)Lettuce and Leafy Greens (1)... View More
- Date Issued1990 - 1998 (5)1984 - 1989 (5)
- Typesfact sheet (10)
- Has File(s)true (10)
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Anthracnose of Cucurbits
Zitter, Thomas A. (New York State IPM Program, 1987)
Anthracnose, caused by the fungus Colletotrichum lagenarium, is a destructive disease of cucurbits occurring during warm and moist seasons. Significant damage can occur to cucumber, muskmelon, and watermelon unless resistant ...
Septoria Leaf and Fruit Spot of Cucurbits
Zitter, Thomas A. (New York State IPM Program, 1992)
Septoria leaf and fruit spot, caused by the fungus Septaria cucurbitacearum, can be an important disease of certain cucurbits grown in the Northeast and Midwest. The fungus can infect the leaves of muskmelon, pumpkin, ...
Virus Diseases of Cucurbits
Zitter, Thomas A.; Provvidenti, R. (New York State IPM Program, 1984)
Viruses are the most common causes of diseases affecting cucurbits in New York. These diseases result in losses through reduction in growth and yield and are responsible for distortion and mottling of fruit , making the ...
Phytophthora Blight of Peppers and other Vegetables
Zitter, Thomas A. (New York State IPM Program, 1989)
Phytophthora blight of pepper is caused by the fungus Phytophthora capsici. Other names applied to this disease of peppers are damping off and Phytophthora root rot, crown rot, and stem and fruit rot. All of these names ...
Gummy Stem Blight of Cucurbits
Zitter, Thomas A. (New York State IPM Program, 1992)
Gummy stem blight, caused by the fungus Didymella bryoniae as the sexual stage (perithecia giving rise to ascospores) and Phoma cucurbitacearum as the asexual stage (pycnidia producing conidia), is a common disease of all ...
Scab of Cucurbits
Zitter, Thomas A. (New York State IPM Program, 1986)
Although scab of slicing and pickling cucumbers is rare because of the availability of many resistant varieties, this disease can still be of significance for other cucurbits including summer and winter squash, true and ...
Botrytis Gray Mold of Greenhouse and Field Tomatoes
Zitter, Thomas A. (New York State IPM Program, 1986)
Botrytis blight, or gray mold, as it is commonly known, has an exceptionally wide host range with well over 200 reported hosts. The fungus can occur as both a parasite and a saprophyte on the same wide range of hosts. This ...
Fruit Rots of Squash and Pumpkins
Zitter, Thomas A. (New York State IPM Program, 1992)
Squash and pumpkins are commonly grown in the Northeast by home gardeners as well as by commercial farmers for fresh market sales, for freezing and canning, or for Halloween and decorative purposes. Squash can be eaten ...
Assorted Foliar Diseases of Cucurbits
Zitter, Thomas A. (New York State IPM Program, 1992)
The entire range of crops referred to as cucurbits are affected by various foliar diseases in the Northeast. Most damage appears on leaves and stems, but in several instances the fruit are directly infected or will develop ...
Fusarium Diseases of Cucurbits
Zitter, Thomas A. (New York State IPM Program, 1998)
The fungal genus Fusarium causes several diseases on plants known as cucurbits, which belong to the family Cucurbitaceae. Some species of Fusaria are responsible for vascular wilts, such as the crop-specific disease Fusarium ...