Now showing items 1-20 of 348

    • Spotted Wing Drosophila 

      Carroll, Juliet; Peterson, Kelsey (New York State IPM Program, 2017-07)
      The spotted wing drosophila is a vinegar or fruit fly of East Asian origin. It has been in Hawaii since the 1980s, but was first discovered in California in 2008, and Florida, Utah, the Carolinas, and Michigan in 2010. By ...
    • Spotted Wing Drosophila: An invasive and destructive pest on raspberries, blueberries, blackberries, cherries, and more 

      Carroll, Juliet (New York State IPM Program, 2017)
      Spotted wing drosophila (SWD) is a vinegar or fruit fly of East Asian origin. Introduced into Hawaii in the 1980s, first discovered in California in 2008, by 2011 it had found its way into New York State (NY). Today, its ...
    • Tracking Powders in Rodent Management: A Cautionary Tale 

      Frye, Matthew (New York State IPM Program, 2017)
      In rodent management, accurate placement of rodenticides is critical to ensure their effectiveness. A group of rodenticides that are not well understood and therefore frequently misused are tracking powders. This paper ...
    • El Manejo Integrado de las Moscas En y Alrededor de los Establos de Vacas Lecheras y Ganado 

      Watson, D. Wes; Waldron, J. Keith; Rutz, Donald (New York State IPM Program, 2017)
      En el pasado, el manejo de moscas en los establos de vacas lecheras y ganado ha dependido puramente en el uso de insecticidas. Pero esta táctica de un lado puede empeorar la resistencia de una población de moscas contra ...
    • NEWA: Network for Environment and Weather Applications 

      Carroll, Juliet (New York State Integrated Pest Management Program, 2017)
      A brochure describing the Network for Environment and Weather Applications; what it does and how to subscribe.
    • Integrated Pest Management for School and Municipal Buildings, Appendix: Inspection and Monitoring Forms 

      Gangloff-Kaufmann, Jody (New York State IPM Program, 2017)
      How to conduct a successful IPM program in your school or municipal building, Appendix: Inspection and Monitoring Forms
    • Pesticide Active Ingredients Eligible for Exemption from EPA Registration, Overview of the Profiles 

      Grant, Jennifer; Baker, Brian P. (New York State IPM Program, 2017)
      These profiles identify data that are available for the physical and chemical properties, human health assessment, environmental assessment, product performance, and standards and regulations that apply to the substance. ...
    • New York State Integrated Pest Management Program 30-Year Anniversary Report 

      New York State Integrated Pest Management Program (New York State Integrated Pest Management Program, 2016)
      Our anniversary report was built around broad themes told through stories that wove together material old and new. This thematic approach showed how IPM has grown and flexed over time while remaining true to its roots. Our ...
    • 2016 Organic Production and IPM Guide for Cole Crops 

      Seaman, Abby (New York State IPM Program, 2016)
      This guide for organic production of broccoli, cauliflower, cabbage and Brussels sprouts provides an outline of cultural and pest management practices and includes topics that have an impact on improving plant health and ...
    • New York State Integrated Pest Management Program 2015-2016 Annual Report 

      New York State Integrated Pest Management Program (New York State Integrated Pest Management Program, 2016)
      This poster-style report presents highlighted NYS IPM projects, including an infographic that describes the IPM approach to pest problems.
    • Geese on School Grounds 

      Braband, Lynn (New York State IPM Program, 2016)
      Although beautiful in flight and valued as a symbol of the wild, Canada Geese (referred to hereafter simply as geese) have become an increasing issue on lawns and other open turf areas. Geese occur as subspecies and ...
    • 2016 Organic Production and IPM Guide for Grapes 

      Carroll, Juliet; Weigle, Timothy (New York State IPM Program, 2016)
      This guide for organic grape production is an outline of cultural and pest management practices and includes topics that have an impact on improving plant health and reducing pest problems. Updated for 2016.
    • 2016 Organic Production and IPM Guide for Strawberries 

      Carroll, Juliet; Pritts, Marvin; Heidenreich, Catherine (New York State IPM Program, 2016)
      This guide for organic strawberry production is an outline of cultural and pest management practices and includes topics that have an impact on improving plant health and reducing pest problems. Updated for 2016.
    • 2016 Organic Production and IPM Guide for Cucumbers and Squash 

      Seaman, Abby (New York State IPM Program, 2016)
      This guide for organic production of pickling cucumbers and butternut squash provides an outline of cultural and pest management practices and includes topics that have an impact on improving plant health and reducing pest ...
    • 2016 Organic Production and IPM Guide for Carrots 

      Seaman, Abby (New York State IPM Program, 2016)
      This guide for organic carrot production is an outline of cultural and pest management practices and includes topics that have an impact on improving plant health and reducing pest problems. Updated for 2016.
    • 2016 Organic Production and IPM Guide for Raspberries & Blackberries 

      Archer, Leigh; Carroll, Juliet; Heidenreich, Catherine; Pritts, Marvin (New York State IPM Program, 2016)
      This guide for organic raspberry and blackberry production is an outline of cultural and pest management practices and includes topics that have an impact on improving plant health and reducing pest problems. Updated for 2016.
    • 2016 Organic Production and IPM Guide for Potatoes 

      Seaman, Abby (New York State IPM Program, 2016)
      This guide for organic production of potatoes provides an outline of cultural and pest management practices and includes topics that have an impact on improving plant health and reducing pest problems. Updated for 2016.
    • 2016 Organic Production and IPM Guide for Spinach 

      Seaman, Abby (New York State IPM Program, 2016)
      This guide for organic production of spinach provides an outline of cultural and pest management practices and includes topics that have an impact on improving plant health and reducing pest problems. Updated for 2016.
    • 2016 Organic Production and IPM Guide for Snap Beans 

      Seaman, Abby (New York State IPM Program, 2016)
      This guide for organic snap bean production is an outline of cultural and pest management practices and includes topics that have an impact on improving plant health and reducing pest problems. Updated for 2016.
    • 2016 Organic Production and IPM Guide for Lettuce 

      Seaman, Abby (New York State IPM Program, 2016)
      This guide for organic production of lettuce provides an outline of cultural and pest management practices and includes topics that have an impact on improving plant health and reducing pest problems. Updated for 2016.