Resource Guide to Direct Marketing Livestock and Poultry

dc.contributor.author	Goodsell, Martha
dc.contributor.author	Stanton, tatiana
dc.date.accessioned	2015-06-12T18:53:46Z
dc.date.available	2015-06-12T18:53:46Z
dc.date.issued	2011-01
dc.identifier.uri	https://hdl.handle.net/1813/40257
dc.description.abstract	A Resource Guide to Direct Market Livestock and Poultry helps to clarify and explain the complex laws in layman terms, discussing slaughtering and processing at the custom, state, and federal levels and guiding farmers through the logistics of the various market channels.	en_US
dc.description.sponsorship	Niche Meat Processors Assistance Network, New York State Grazing Lands Conservation Initiative, New York State Department of Agriculture and Markets, NY Farms!, Cornell University Department of Animal Science and Fallow Hollow Deer Farm	en_US
dc.language.iso	en_US	en_US
dc.publisher	Cornell Small Farms Program	en_US
dc.subject	Agriculture	en_US
dc.subject	Farming	en_US
dc.subject	Poultry	en_US
dc.subject	Livestock	en_US
dc.subject	Marketing	en_US
dc.title	Resource Guide to Direct Marketing Livestock and Poultry	en_US
dc.type	other	en_US

Cornell Small Farms Program Resources
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Local and Regional Food Systems Collection
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