JavaScript is disabled for your browser. Some features of this site may not work without it.
Use of eCommons for rapid dissemination of COVID-19 research
In order to maximize the discoverability of COVID-19 research, and to conform with repository best practices and the requirements of publishers and research funders, we provide special guidance for COVID-19 submissions.
Homemade Wine
Other Titles
Cornell Extension Bulletin 1119
Abstract
This is the 1966 revised version (original dated Nov. 1963) of Extension Bulletin 1119, published by the New York State College of Agriculture, Cornell University. Dr. Willard Robinson was a professor in the Department of Food Science and Technology, New York State Agricultural Experiment Station (NYSAES), Cornell University, Geneva NY. EB1119 is one of the first outreach titles on the topic of wine published by the College of Agriculture following prohibition.
Digitized by Cornell's Frank A. Lee Library, New York State Agricultural Experiment Station, Geneva, NY. Posted with permission.
Date Issued
1966Publisher
New York State College of Agriculture, Cornell University
Subject
Wine; Enology; Oenology; Winegrowing; Winemaking; Grape; Vitis; Vinification; CALS; Extension; Geneva; Food; Agriculture; Alcohol
Type
other