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dc.contributor.authorDollahite, Jamie
dc.date.accessioned2014-02-20T19:14:52Z
dc.date.available2014-02-20T19:14:52Z
dc.date.issued2009-06
dc.identifier.urihttps://hdl.handle.net/1813/35981
dc.description.abstractOver the past 40 years, the Expanded Food and Nutrition Education Program (EFNEP) has aimed to assist limited resource audiences in acquiring the knowledge, skills, attitudes and changed behaviors necessary for nutritionally sound diets, and to contribute to their personal development of the total family diet and nutritional well-being (USDA CSREES, 2009). Watch to find out more about the ongoing efforts of EFNEP programming in New York State, which are delivered through Cornell Cooperative Extension.en_US
dc.description.sponsorshipCollege of Human Ecologyen_US
dc.language.isoen_USen_US
dc.subjectCollege of Human Ecologyen_US
dc.subjectExpanded Food and Nutrition Education Programen_US
dc.subjectCornell Cooperative Extensionen_US
dc.titleEFNEP Education: The Heart of the Problemen_US
dc.typevideo/moving imageen_US
dc.description.viewer1_s2yo6klren_US


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