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Browsing Cornell University Graduate School by Title
Now showing items 8019-8037 of 8037
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YEAST AIM21/TDA2 REDUCES BARBED END ASSEMBLY TO MAINTAIN FREE ACTIN POOL AND BALANCE ACTIN BETWEEN PATCHES AND CABLES
(2017-12-30)How cells balance the incorporation of actin into diverse structures is poorly understood. In budding yeast, a single actin monomer pool is used to build both actin cables involved in polarized growth and actin cortical ... -
Yeast Assimilable Nitrogen In Grapes And Its Relationship To The Origin Of Aroma Compounds
(2014-01-27)Wine is a complex mixture of over 100 volatile compounds produced via various biochemical pathways, some in the grapes, and others de novo through yeast metabolism. Nitrogen is associated with the production of alcohols ... -
Yeast Assimilable Nitrogen Requirements Of Innoculated And Spontaneous Fermentations Of Riesling (V. Vinifera L.)
(2016-02-01)Nitrogen plays a major role in the metabolic processes of fermentative microorganisms, affecting fermentation kinetics and formation of flavor-active compounds. Though a Yeast Assimilable Nitrogen (YAN) concentration of ... -
Yeast Assimilable Nitrogen Source and Fermentation Temperature Affects the Chemistry and Sensory Properties of Cool Climate Riesling
(2017-12-30)Yeast-Assimilable Nitrogen (YAN) supplementation is common during commercial winemaking as it helps avoid stuck or sluggish fermentations and can improve wine quality. The majority of commercially available YAN supplementation ... -
Yield Of Dreams: Marching West And The Politics Of Scientific Knowledge In The Brazilian Agricultural Research Corporation (Embrapa)
(2016-05-29)Over the past forty years, Brazilian agriculture has rapidly industrialized elevating the country as one of the world's largest exporters of key commodity crops such as corn, soybeans and cotton. Much of the credit for ... -
You Can Hear The Shape Of A Room: Acoustic Exploration And Reconstruction Of Convex Polyhedra
(2012-01-31)The Thesis: Radar/sonar/lidar are very well-studied means for the detection of objects that are distant from the observer and for the estimation of such physical properties of the object as its distance from the observer, ... -
You Might Feel A Little Pinch
(2010-04-09)BIOGRAPHICAL SKETCH Sarah Scoles received a BA in Astrophysics from Agnes Scott College in 2007. The knowledge she gained from studying the sciences figures heavily in her work, which has been published in DIAGRAM, Sotto ... -
YOU'RE FAT. HOW'S THAT MY PROBLEM? PREDICTING THE LIFETIME 3RD PARTY DIRECT COSTS OF OBESITY AMONG LATE ADOLESCENT MINORITIES WITH A RACE-SPECIFIC AGE-RELATED WEIGHT GAIN CURVE
(2019-05-30)There exists enormous variation in estimates of the lifetime cost of obesity by race. In order to justify policy measures to reduce obesity rates nationally, we must first discern the cost of doing nothing, so this question ... -
Young Children Consider Individual Authority and Collective Agreement When Deciding Who Can Change Rules
(2017-05-30)Young children demonstrate awareness of normativity in various domains of social learning. It is unclear, however, whether children recognize that rules can be changed in certain contexts and by certain people or groups. ... -
Your Brothers, The Children Of Israel: Ancient Near Eastern Political Discourse And The Process Of Biblical Composition
(2015-01-26)The Hebrew Bible contains seventeen isolated passages, scattered from Genesis to 2 Samuel, that use the Hebrew term "( אחbrother") to define an inter-group relationship between two or more Israelite tribes. For over a ... -
Youth-adult Partnerships Creating Positive Environmental Change
(2007-04-27)When youth create positive environmental change in their communities they typically act with adult guidance. The role of adults, however, is largely absent in literature around youth participation in environmental action. ... -
Youtopia: A Community Database Management System
(2010-04-09)This thesis introduces Youtopia, a system for collaborative management of relational data. In the age of Web 2.0, the sharing of relational data by communities is an increasingly important phenomenon. As a data management ... -
The Yuanmingyuan As Collective Memory: The Re-Presentation And Consumption Of History In Late 20Th Century China
(2011-01-31)! Yuanmingyuan, more than a site, is an idea that has both historically and recently been associated with diverse ideologies and powerful group sentiments. In the 1980s, the construction of the Yuanmingyuan Ruins Park ... -
Zero-Knowledge On The Internet
(2011-08-31)Zero-knowledge protocols allow one party to prove the validity of a mathematical statement to another party, without revealing any additional information. The use of zero-knowledge in internet applications has boomed ... -
Zinc And Cadmium Tolerance In Salix: A Search For The Role Of Polyphenols
(2009-08-19)The enhanced metal accumulation and tolerance properties found in the Salix species have generated interest in using these plants in phytoremediation applications. However, little is known about the mechanisms behind these ... -
ZINC-BASED PHOTORESIST FOR HIGH-RESOLUTION EUV (EXTREME ULTRAVIOLET) LITHOGRAPHY
(2019-08-30)The electronics industry is pursuing smaller feature sizes based on Moore’s law, thus a smaller wavelength light source is needed in order to achieve higher resolution. In recent years, next-generation lithography (NGL) ... -
Zombies Reading Segmented Graphene Articles On The Arxiv
(2015-08-17)I present results obtained in four very distinct areas. In Chapter 1, I investigate vector based embedding models for text as applied to a corpus of scientific articles from the ar[chi]iv . I report on the utility of the ... -
ZOOARCHAEOLOGY AND SPATIAL ANALYSIS AT TEPE FARUKHABAD: NEW LIFE FOR LEGACY DATA
(2019-08-30)This thesis investigates how a small village on the Deh Luran Plain of Khuzistan, Iran fits within the Uruk world during the Late Chalcolithic in Mesopotamia (3700–3300 BCE). When Tepe Farukhabad was excavated in 1968, a ... -
γ-Aminobutyric Acid (Gaba) In Fresh-Cut Fruits And Vegetables
(2016-05-29)[gamma]-Aminobutyric acid (GABA) is an ubiquitous four carbon non-protein amino acid, that was first identified in potato tuber tissue in 1949. Subsequently, it has received further attention in microorganism, plant and ...
