Agricultural Biotechnology: Informing the Dialogue
MetadataShow full item record
New York State Agricultural Experiment Station; Cornell University Agricultural Experiment Station; Cornell University; College of Agriculture and Life Sciences
This is a lengthy booklet describing the debate around genetic modification and engineering in food and agriculture. It includes definitions of agricultural biotechnology, questions and answers, overviews of agriculture and biology, history of biotechnology, a comparison of techniques between traditional plant breeding and modern biotechnology, environmental issues and so on.
Cornell University: College of Agriculture and Life Sciences
NYSAES; New York State Agricultural Experiment Station; CUAES; Cornell University Agricultural Experiment Station; CALS; GMO; Genetically Modified Organism; Genetics; GEF; Genetically Engineered Food; Agriculture; Horticulture; Food; Science; Biology; Biotechnology; Gene Gun; plants; Genetic Engineering; DNA; Gene Splicing; GE Food; Resistance; Transgenic; Organic
Showing items related by title, author, creator and subject.
Montero, J.; Tarjuelo, J.M.; Ortega, J.F.; de Juan, J.A.; Bohuslavek, Z.; Blahovec, Jioi; Esmir, Ahmed A.S.; Vacek, Josef; Hauhouot-O'Hara, M.; Criner, B.R.; Brusewitz, G.H.; Solie, J.B.; Valero, C.; Ruiz-Altisent, M.; Oztekin, S.; Soysal, Y.; Radon, J.; Bieda, W.; Jaarsma, Catharinus F.; Wojcicka-Migasiuk, Dorota; Chochowski, Andrzej; Clarke, L.J.; Strebkov, Dmitry; Henry, Zachary A.; Dixon, John E.; Turnquist, Paul K.; Schinstock, Jack L.; Singh, Gajendra (International Commission of Agricultural Engineering, 2000)TECHNICAL ARTICLES: (1) Montero, J., Tarjuelo, J.M. and Ortega, J.F. Heterogeneity Analysis of the Irrigation in Fields with Medium Size Sprinklers. (2) J.F. Ortega, J.M. Tarjuelo, J. Montero, J.A. de Juan. Discharge ...
Using Cacao to Catalyze Development: Productivity drivers and technology adoption amongst smallholder farmers in Montes de María, Colombia Williams, Kalob (2019-05-30)Smallholder farmers produce a large portion of the world’s total food supply, but are often times limited by economic, social or demographic factors that larger farmers find easier to overcome. The body of literature ...
O’Shea, Patrick; Terrill, Thane (World Ag Info Project, 2007-08)This report is designed to explore the major themes and issues that arose during the site visits to Mali and Zambia in August of 2007. This paper is broken into three sections, the first two being descriptions of the major ...