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dc.contributor.authorMutschler, M. A.en_US
dc.contributor.authorDoerge, R. W.en_US
dc.contributor.authorLiu, S.-C.en_US
dc.contributor.authorKuai, J. P.en_US
dc.contributor.authorLiedl, B. E.en_US
dc.contributor.authorShapiro, J. A.en_US
dc.contributor.authorCornell University. Biometrics Unit.en_US
dc.contributor.authorCornell University. Dept. of Biometrics.en_US
dc.contributor.authorCornell University. Dept. of Biological Statistics and Computational Biology.en_US
dc.date.accessioned2013-03-19T15:04:15Z
dc.date.available2013-03-19T15:04:15Z
dc.date.issued1995-06en_US
dc.identifier.other7851413_7828_001en_US
dc.identifier.other7851413en_US
dc.identifier.urihttps://hdl.handle.net/1813/31887
dc.description34 pages, 1 articleen_US
dc.description*QTL Analysis of Pest Resistance in the Wild Tomato, Lycopersicon Pennellii: QTL Controlling Acylsugar Level and Composition* (Mutschler, M. A.; Doerge, R. W.; Liu, S.-C.; Kuai, J. P.; Liedl, B. E.; Shapiro, J. A.) 34 pagesen_US
dc.language.isoen_USen_US
dc.relation.ispartofseriesBiometrics Unit Technical Reports; Number BU-1296-Men_US
dc.subjectStatisticsen_US
dc.subjectPeriodicalsen_US
dc.subjectBiomathematicsen_US
dc.subjectBiometryen_US
dc.titleQTL Analysis of Pest Resistance in the Wild Tomato, Lycopersicon Pennellii: QTL Controlling Acylsugar Level and Compositionen_US
dc.typeperiodicalen_US


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