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dc.contributor.authorBellosa, Mary
dc.date.accessioned2011-01-11T19:39:49Z
dc.date.available2011-01-11T19:39:49Z
dc.date.issued2010-11-10
dc.identifier.urihttps://hdl.handle.net/1813/21995
dc.description.abstractOsteochondrosis is a non-infectious, degenerative condition of the articular-epiphyseal cartilage and growth plate with secondary changes in bone. It occurs very commonly in growing animals including swine, and is the main cause of leg weakness in commercial swine. This is an important cause of economic loss as well as an animal welfare concern in swine production. Osteochondrosis is considered a multifactorial disease with trauma, rapid growth, nutritional and hereditary factors having been suggested as important etiologic factors. Treatment in swine is generally limited to pain relief with corticosteroids or nonsteroidal anti-inflammatory drugs.en_US
dc.language.isoen_USen_US
dc.relation.ispartofseriesSenior seminar paper
dc.relation.ispartofseriesSeminar SF610.1 2011
dc.subjectSwine -- Diseases -- Case studiesen_US
dc.titleOsteochondrosis in a Yorkshire Cross barrowen_US
dc.typeterm paperen_US


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