This is a collection of miscellaneous Agriculture and Life Sciences Publications, including articles and papers.

Recent Submissions

  • Final Report: Research Practices and Support Needs of Scholars in the Field of Agriculture at Cornell University 

    Andrews, Camille; Young, Sarah; Ochs, Mary; Shea, Ashley; Morris-Knower, Jim (2016-12-09)
    This report presents the findings of a qualitative assessment of the research practices of agricultural faculty and research staff in Cornell University’s College of Agriculture and Life Sciences. This work was carried out ...
  • Cornell Peat-Lite Mixes for Commercial Growing 

    Boodley, James W.; Sheldrake, Raymond (New York State College of Agriculture and Life Sciences, Cornell University, Ithaca, NY, 1972-07)
    Information Bulletin 43
  • Homemade Wine 

    Robinson, Willard B. (New York State College of Agriculture, Cornell University, 1966)
    This is the 1966 revised version (original dated Nov. 1963) of Extension Bulletin 1119, published by the New York State College of Agriculture, Cornell University. Dr. Willard Robinson was a professor in the Department of ...
  • Homemade Wine 

    Robinson, Willard B. (New York State College of Agriculture, Cornell University, 1963-11)
    This is Extension Bulletin 1119, Nov. 1963, published by the New York State College of Agriculture, Cornell University. Dr. Willard Robinson was a professor in the Department of Food Science and Technology, New York State ...
  • Agricultural Biotechnology: Informing the Dialogue 

    New York State Agricultural Experiment Station; Cornell University Agricultural Experiment Station; Cornell University; College of Agriculture and Life Sciences (Cornell University: College of Agriculture and Life Sciences, 2002-10)
    This is a lengthy booklet describing the debate around genetic modification and engineering in food and agriculture. It includes definitions of agricultural biotechnology, questions and answers, overviews of agriculture ...
  • Agricultural Biotechnology: The GMO Debate 

    New York State Agricultural Experiment Station; Cornell University Agricultural Experiment Station; Cornell University; College of Agriculture and Life Sciences (College of Agriculture and Life Sciences, 2000-08)
    An eight page booklet outlining elements of the debate around genetic modification and engineering in agriculture and food. Tools and methods are described along with common questions and answers. Contains photos and diagrams.
  • Hop Mildew 

    Blodgett, Forest Milo (Cornell University Agricultural Experiment Station, 1913-03)
    This is bulletin no. 328 of the Cornell University Agricultural Experiment Station in Ithaca, NY. It contains photos, diagrams and charts and describes the distribution of hops and hop regions of New York State, economic ...
  • Biology and Control of the Wheat Wireworm, Agriotes Mancus Say 

    Rawlins, William Arthur (Cornell University Agricultural Experiment Station, 1940-06)
    Reports data from field surveys, describes wireworm injury to potatoes, wireworm biology, history, life stages, natural enemies and measures to control wireworms.
  • Post Harvest Food Losses – The Neglected Dimension in Increasing the World Food Supply 

    Bourne, Malcolm (New York State College of Agriculture and Life Sciences, Cornell University, 1977-04)
    This paper outlines the nature of the problem of post harvest food losses, discusses the causes of loss, what is known of the extent of losses and where losses occur. It describes briefly the available techniques for ...
  • History of the apple in New York State 

    Wilson, Charles Scoon (Cornell University, 1905)
    Topics covered include the introduction of the apple into North America, the introduction of the apple into New York State, the influence of the early botanic gardens, the influence of Native Americans on the history of ...

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