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    • Consumer Concerns About Hormones in Food, BCERF Fact Sheet No. 37 

      Gandhi, Renu; Snedeker, Suzanne M. (Cornell University Program on Breast Cancer and Environmental Risk Factors, 2000-06)
      This fact sheet addresses some of the consumer concerns about the use of hormones and growth promoters in the meat and dairy industries. This includes why hormones are used in food production, how they are used, the ...