Now showing items 11-20 of 2015

    • 2019-2020 Year in Review 

      Center for Hospitality Research (2020-10-08)
      2019-2020 Annual Review published by the staff of the Center for Hospitality Research (CHR) at Cornell University's School of Hotel Administration.
    • Neemrana Hotels: Building a Heritage Hospitality Brand 

      Dev, Chekitan; Stroock, Laure Mougeot (2020-10-06)
      Neemrana Hotels, a heritage hospitality brand in India with a portfolio of 18 unique historical properties, was celebrating its 28th anniversary. Aman Nath (Exhibit 1), its founder and co-chairman had reasons to be proud, ...
    • 2019-2020 Year in Review 

      Center for Real Estate and Finance (2020-09-30)
      2019-2020 Annual Review published by the staff of the Center for Real Estate and Finance (CREF) at Cornell University's School of Hotel Administration.
    • Managing a Wine Cellar Using a Spreadsheet 

      Thompson, Gary (2020-09-29)
      Using examples from Version 4 of Wine Cellar Management Tool, this report describes the many spreadsheet-based analyses in this tool that can assist an individual, restaurant, or bar in managing a wine cellar. The primary ...
    • Duty of Care Benchmarking Tool 

      Enz, Cathy; Thompson, Gary (2020-09-29)
      For any organization, “Duty of Care” is the obligation to avoid or diminish any reasonably foreseen harm to customers and employees resulting from exposure to the coronavirus that causes COVID-19. This obligation includes ...
    • Pre- and Post-COVID Travel Preferences 

      Canina, Linda; McQuiddy-Davis, Nicole (2020-09-29)
      COVID-19 has disrupted travel and the hospitality industry like no other historical event. As travel slowly resumes in the US under strict government guidelines, our survey results suggest that travel-related businesses ...
    • Are US Firms Becoming More Short-Term Oriented? Evidence of Shifting Firm Time Horizons from Implied Discount Rates, 1980-2013 

      Shi, Yuan; Sampson, Rachelle (2020-09-17)
      Whether US firms have become more short-term oriented remains an active debate among managers, investors, researchers, and policymakers. In this study, we report that investors have been increasingly discounting the ...
    • Jamie Huffcut on Complexities of the Hospital Design Process 

      Cornell Institute for Healthy Futures (2017-02-16)
      The Cornell Institute for Healthy Futures conducted an in-depth interview with Jamie Huffcut, Health & Wellness Practice Leader at Gensler, after she participated in the panel, "The Transdisciplinary Future of Design—Opportunities ...
    • Panel: Entrepreneurs and Innovators in Health, Hospitality and Design 

      Cornell Institute for Healthy Futures (2017-05-31)
      Hospitality, healthcare and design areas are beginning to intersect more frequently, providing collaborative business opportunities for entrepreneurs. This panel provides the audience with perspectives on some of the many ...
    • Entrepreneurs and Innovators in Hospitality and Health 

      Cornell Institute for Healthy Futures (2017-02-28)
      Three leading industry executives share their experiences about innovation in hospitality, health, and design-related industries: Karen Heidelberger SHA '94, partner, Deerfield Management Company LP; Meredith Johnson SHA ...