Objective Method for Determination of Potato Cooking
Blahovec, Jioi; Esmir, Ahmed A.S.; Vacek, Josef
This is a Technical article from International Commission of Agricultural Engineering (CIGR, Commission Internationale du Genie Rural) E-Journal Volume 2 (2000): Jioi Blahovec, Ahmed A.S.Esmir, Josef Vacek. Objective Method for Determination of Potato Cooking.
Rosana G. Moreira, Editor-in-Chief; Texas A&M University
International Commission of Agricultural Engineering
Potato; Cooking; Agricultural Engineering