Oysters as a Sustainable Protein Source

File(s)

Coast_Seafoods_MaryDale.mp4 (680.07 MB)

Permanent Link(s)

https://hdl.handle.net/1813/54820

Collections

2017 Student Films

Author

Dale, Mary Beth

Date Issued

2017-11

Rights

Attribution-NonCommercial 4.0 International

Rights URI

https://creativecommons.org/licenses/by-nc/4.0/

Type

video/moving image