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College of Agriculture and Life Sciences
New York State Agricultural Experiment Station (NYSAES)
New York Wine Industry Workshop Proceedings
New York Wine Industry Workshop Proceedings (2001)
Micro-oxygenation: A Review
Micro-oxygenation: A Review
File(s)
Parish-Wollan-Paul_MicroOxygenation_WIWP_2001.doc (294.5 KB)
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Permanent Link(s)
https://hdl.handle.net/1813/39817
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New York Wine Industry Workshop Proceedings (2001)
Author
Parish, Matthew
Wollan, David
Paul, Robert
Description
Discusses the use of micro-oxygenation in wine making.
Date Issued
2001
Keywords
Wine and wine making
•
Micro-oxygenation
Type
conference papers and proceedings